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Agar Agar 40 gr

Agar Agar 40 gr

€7.91 Including Vat

Sizes:

50mm x 70mm x h50mm

AGAR AGAR 40 GR
Product Code: 73.106.99.0001
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Description

It’s a vegetable gelling agent for food. Perfect for panna cotta, puddings, aspics and fruit jellies. It’s used to prepare fruit jellies, marmalades (preserves), puddings, bavarian cream and for cake design. Employment: add 1 or 2 g of agar agar powder to thicken 250 ml of liquid, depending on the desired consistency. Pour it directly on warm liquid and cook it for at least 3 minutes. It makes the final dish soft and elastic.
Weight: 40g

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